Search Results: 'winter cooking'


57 results for "winter cooking"
Cook With the Twinz - Winter Wellness By Sadie Akre-Deschamps, Raelie Akre-Deschamps
eBook (ePub): $1.99
Cook With The Twinz Winter Wellness is a cookbook that offers delicious recipes for everybody. But more than a cookbook, it is a real tool for vegetarian, vegan and anyone who wants to eat healthy... More > and feel great in their body. We, the Twinz (vegan twin sisters) have design these healthy recipes so all there is left to do is the fun part: preparing and savoring the delicious meals. Our cookbook is specially design to be easy to read and provide you with all the health benefits to help you regain your health and unleash the full potential of your inner goddess or god.< Less
winter pruning By Wanda D. Cook
Paperback: List Price: $9.94 $6.96 | You Save: 30%
Prints in 3-5 business days
(1 Ratings)
A new collection of haiku by award-winning English-language haiku-poet, Wanda D. Cook.
Cooking from the Pantry By Winter 2014 writing students
Paperback: $6.00
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If you've ever wondered what kind of recipes you could create from typical canned and dry foods, this cookbook is the answer. Created to serve clients of food pantries, it is useful for anyone who... More > wants to save money and eat more simply.< Less
The Joyful Cook By Clare Davies
Paperback: $22.19
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The Joyful Cook 'Cold Weather' is a collection of easy, quick and nutritious recipes for keeping you warm and cosy in the winter months. It is written with a lot of joy and love and I know you will... More > enjoy cooking the recipes!< Less
Seedtime Winter Cookbook By Cetta Barnhart
eBook (ePub): $7.99
Short cookbook with recipes for organic and natural grown vegetables.
The Busy Mum's Cook Book By Val Western
Paperback: $24.99
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No fuss recipes for busy families. Recipes include Cake Pan Quiches, Hearty Winter Stew, Creamy Vegetable Soup, Sneaky Lasagne & Chicken Enchiladas just to name a few...
Savoring Summer while Weathering Winter By Eve Mattingley-Hannigan
Paperback: $15.00
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(2 Ratings)
40 original recipes for pickles, relishes, chutneys, and other delightful "meal accents," using honey and other healthful ingredients. Folks, I can't seem to get my cookbook to display... More > right side up in Lulu, but if you go to my website at and click on the "LOOK inside the BOOK" button, you'll see the same preview pages, oriented correctly.< Less
Simple Gifts Magazine - Volume 1 - Winter By Nissa Gadbois
eBook (PDF): $6.25
Recipes for a special meal with friends, St. Lucia's Day celebrations, Handcraft projects for a winters evening, a visit to Concord, Massachusetts... and more.
Arizona's Edible Seasons - Winter 2007-08 By Catherine Crowley
eBook (PDF): $4.95
"Arizona's Edible Seasons" is a colorful, quarterly magazine (December, January, February) devoted to growing, finding, and using edibles. Gardeners in USDA Zone 6, 7, 8, 9 and 10 will find... More > the planting charts and plant information equally helpful. And cooks all over will enjoy the recipes. Crossword puzzle fans can test their herb knowledge. In Arizona, residents enjoy a year-round lifestyle, including gardening and cooking. Included are color photos of the plants and critters of the garden; when to grow herbs, vegetables, fruits and flowers of all kinds; where to find local farm produce; and how to cook, use and enjoy the bounty. We also bring ideas on "greening" into your life. In this issue also find cross references to other USA city gardening and collectible plant ID cards. Find classes by The Herb Lady.< Less
A Danish Carpenter in America: 1908-1920 - The Memoirs of Nels Nelsen By Lenise Cook, Nels Nelsen
Hardcover: $22.95
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In 1908, Nels Nelsen earned his journeyman carpenter’s certificate in central Denmark. For four years he traveled throughout Denmark by bicycle and train, working and writing of his adventures... More > and observations of life in Denmark. Then he embarked on an even bigger adventure, crossing the Atlantic to begin a new life in America. In America he encountered new customs and places, but continued traveling as he worked, describing his time in the Midwest, as well as a winter spent in Florida. This story, in his own words, covers those years in Denmark and his first years in America as he joined the Union, learned English, found a wife, and started a family, becoming an American citizen and never returning to his homeland. His insights and descriptions, as well as the additional material discussing the places he visited and the events he witnessed, paint a vivid picture of early 20th century life both in the U.S. and in Denmark and tell the story of the immigrant experience through the eyes of someone who lived it.< Less