Search Results: 'world cuisine'


217 results for "world cuisine"
Armenian Food: Fact, Fiction & Folklore By Irina Petrosian & David Underwood
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Food is a portal to Armenia’s past and present-day culture. This culinary journey across the land called Hayastan presents the rich history, wondrous legends, and fact-filled stories of... More > Armenian cuisine. Authors Irina Petrosian and David Underwood take readers on a memorable tour of Armenia by way of the kitchen. What ancient Armenian fable warned against genetically-altered food? What little-known Armenian fruit may have helped Noah on the ark? What was the diet of David of Sassoun, the legendary Armenian Hercules? What was the influence of the Soviet Union on the food ways of Armenia? What strange and exotic fruits and herbs are sold in Armenia’s markets? Why do Armenians go to cemeteries to “feed” the dead? What role did coffee play in Armenian marriage rituals? If you are curious about one of the world’s most ancient cultures, or are contemplating a trip to Armenia, don’t miss the chance to read this fascinating book.< Less
Alchemy Of Ayurvedic Cookery By Shazia Gogia
Paperback: $24.95
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Alchemy of Ayurvedic Cookery” guides you through the ancient traditions of Ayurvedic wisdom to teach you how to use a plant-based diet, complex layering of spices, and healthy adaptations of... More > cuisines from all over the world to cook healthy, nutritious, Ayurvedically balanced food that nourish, your body, mind and soul. It offers practical solutions for modern day cook by replacing time-constrained traditional practices with skillful use of choppers, blenders, soaking, and short cuts that do not sacrifice freshness, health, nutrition and taste. Shazia takes you step-by-step through stocking up a healthy pantry, starting with basic spices that you can find at any health foods store, and using local and seasonal produce. Shazia also unveils mystery out of traditional Indian cooking and Ayurvedic unfamiliarity. Each recipe includes an Ayurvedic key that presents the dish’s effects on each dosha, health impacts, and seasonal suitability.< Less
The Brain Ingredient By Timothy Kay
Paperback: List Price: $16.25 $13.00 | You Save: 20%
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Kaveh is a chef, fighting to broaden palates in a town full of closed minds. Then zombies eat his guts. Lisa’s years of watching monster movies don't prepare her for the flavor of death she... More > faces when trying to avoid leading the human survivors through the end of their world. Kaveh’s corpse finds a new way into people's heads, but the brainless zombies around him have no interest in the cerebral cuisine he offers. His only hope for understanding is to find the woman whose life he died saving, who thought she knew so much about monsters. Lisa could kill him before realizing what he is, or Kaveh might forget himself and eat her brain without meaning to. As they each redefine survival in different directions, Lisa mourns the security of a life that no longer exists, and Kaveh fights to open his restaurant after all, with a menu that’s just a little more human.< Less
Cooking at home is fun volume 3 By Michael Glucz & Melinda Anderson
Paperback: List Price: $38.70 $30.96 | You Save: 20%
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The team from Cooking at home is fun have made it easy for you to eat delicious home cooked meals again! With over 50 delicious recipes, this book will help you build skills in the kitchen for... More > yourself and your family. Covering new cuisines with new ingredients, Cooking at home is fun - Volume three, might become the go to resource for your family meals! How about adding some flat breads for a side dish or baking an apple for a simple dessert? You can step up a little in the kitchen with simple recipes to add pizazz to your dinner time! Well everyone has to eat right? So you might as well make it worth eating! With a little more travel and exploration to other food cultures we’ve returned back to basics with a range of different home-cooked recipes from around the world. Family kitchens all over share their secrets with us, opening the pantry to a kaleidoscope of flavours from ancient to modern and in home cooked to ceremonial styles.< Less
COME DINE AT NJAWARA By Dr. Alhasan S. Ceesay, MD
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Ever since man became aware of his environment and ability to explore he developed culinary taste, which has never been satisfied. Njawara,located at the Miniminyang creek River Gambia, offers... More > friendly atmosphere and Gambia's most colorful and cheerful people Gambia. Njawara specializes in African cuisines, exotic diets and has world-class hotel toe rest undisturbed Visitors want to return moment chance arises. Come dine at Njawara’s open beach or hotel. Imagine feel of fresh cool air, sweet smell of flowers, and sight of friendly peopl and birds. The dancing, acrobats and folklore make vistors extend their stay. Honeymooners have our bridal suit to romance in,leaving them with memory to take home. This work draws attention to village health NGO, Manding Medical Centre but also to explore ways of getting international participation in our drive to bring much needed medical aid and service to Gambian villagers. Njawara is template of self-development and urge you to join us catch a dream for the villager.< Less
Katie's Bright Kitchen Cookbook By Katie Gates
eBook (PDF): $18.00
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Katie is known for her great-tasting, soul satisfying plant-based cuisine, and is the host of the popular recipe blog Katie’s Bright Kitchen. Katie’s Bright Kitchen Cookbook is a... More > hand-picked selection of over 100 cherished recipes that deliver nourishment and satisfaction where it is needed most... in the world of healthy weight loss and recovery programs for food addiction. Having lost 70 lbs on her own journey and successfully kept it off, Katie shares ways to prepare naturally satisfying meals that leave you feeling light and energetic, all without sugar, sweeteners or flour. She takes the guess work out of portion sizes and provides food categories and amounts according to a typical female weight-loss food plan. With color images for every recipe and tips, tricks and on-the-go meal wisdoms throughout, Katie has given those navigating weight-loss food plans a much-needed resource that is sure to inspire.< Less
Kritisima The other Crete By Patra Zeibeki
Paperback: List Price: $49.99 $39.99 | You Save: 20%
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"Cretan cuisine is one of the reachest in flavor and ingredients cuisines of the world. The tradition teach us very delicate recipes with exclusive tastes and ingredients. The book that you keep... More > in your hands it is not a simple cookbook of Cretan cuisine but the "other" Crete. Cretan recipes and Cretan ingredients with a different combination from the tradition of Cretan cuisine".< Less

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