Search Results: 'world cuisine'

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217 results for "world cuisine"
Roz Weitzman's World of Chinese Comfort Food By Roz Weitzman
eBook (ePub): $9.99
For novice and experienced chefs, 70 easy-to-prepare recipes and photos for each recipe with tips for meal planning and a glossary of Chinese ingredients, using readily found ingredients for... More > home-cooked dishes common in every Chinese household. Roz Weitzman has been living in China since 2005 and gives anecdotes about the Chinese cuisine and Chinese culture. A perfect book can add variety to meals.< Less
Easy Recipes from Round the World for Kids 9-90 (Book 1) By Marlene Galzin
Paperback: $10.90
Prints in 3-5 business days
Sharing bread together has always been a sign of hospitality the world over. Discovering recipes and customs of other countries can help us appreciate other cultures. Each recipe is accompanied by... More > anecdotes about the country. An ingredient from each recipe is animated and personified. It is my hope that children will learn to overcome the differences that seem to artificially separate nations today. Perhaps descriptions of fun customs and easy recipes could possibly help build a kind of bridge for the younger (in body AND spirit) generation.< Less
Real Food From Around The World My Life's Masterpiece By Bradley Rick
Hardcover: List Price: $55.71 $50.14 | You Save: 10%
Prints in 3-5 business days
This is a cookbook of foods I have developed perfected and re-perfected over and over the Years only to come up with world cuisine anyone can make at home.
Roz Weitzman's World of Chinese Comfort Food, Illustrated Version By Roz Weitzman
eBook (ePub): $9.13
(1 Ratings)
For novice and experienced chefs, 70 easy-to-prepare recipes and illustrations for each recipe with tips for meal planning and a glossary of Chinese ingredients, using readily found ingredients for... More > home-cooked dishes common in every Chinese household. Weitzman has been living in China since 2005 and gives anecdotes about the Chinese cuisine and Chinese culture. A perfect book can add variety to meals.< Less
Spice Flavor Culture: A Culinary Journey Around the World, One Spice Blend At a Time By Matt Artz
eBook (ePub): $8.99
Spice. The essence of a certain plant, and thus of a certain place, distilled down into some crumpled leaves or a fine powder. Flavor. A mixture of taste and smell that stimulates the senses and... More > invokes feelings, memories, and a sense of place. Culture. The values, behaviors, and practices that define a group of people. One of the key things that define a culture is their foods. And their foods are defined by their spices. This book contains recipes for more than 150 spice blends from over 65 countries around the world. And because the ingredients used in some of the recipes may be unfamiliar to you or go by different names in different parts of the world, at the back of the book you’ll find an exhaustive index that cross references hundreds of names of various spices, herbs, and other ingredients.< Less
Cookbook v4 By Joshua Clapper
eBook (PDF): $10.00
Cookin' & Clappin' World Cookbook
Drew and Nathi's cookbook Vol 1 By Nathi and Drew Tappan
Paperback: $9.60
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A cookbook with gathered recipes from a husband-wife team: one american, one brazilian, both traveled through several countries collecting delicious recipes.
Amazing Morocco Recipes: Unique & Delicious By R. D. Dalen
eBook (ePub): $1.00
The strong Arab influence found in two of the royal cities, Fez and Marrakech, contributed greatly to Moroccan cuisine, as did the Andalusian sensibilities of Tetuan and the Jewish traditions from... More > the coastal city of Essaouira. Aspects of all of these cultures can be found in four of the best-loved Moroccan dishes: couscous, plumped semolina grains which are served with a variety of toppings; bisteeya, a delectable three-layer pie which is both savory and sweet and wrapped in the thinnest of pastry; mechoui, tender roasted lamb; and djej emshmel, succulent roasted chicken cooked with olives and lemon. The Moroccans are quick to point out that the best meals are found not in the restaurants but in the homes. Enjoy the recipes!< Less
My Photo Book
Hardcover: $27.79
Prints in 3-5 business days
This is a cookbook that will show you the amazing cuisine from around the world.
THE KITCHEN | conundrums & myths By Jos Wellman
eBook (PDF): $3.00
Debunking kitchen and cooking myths, answering cooking FAQ and coming clean on common lies in the culinary world

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