More From Harold Almon, Harold Almon

Frugal Foods and Stylish Recipes Cooking 101 Strategies for Young Professionals and University Students Food Is Fuel Know Why and How to Fuel Your Body Obtain and Share Foods With Style On a Dime By Harold Almon
Paperback: $14.95
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Frugal Foods and Stylish Recipes Cooking 101 Strategies for Young Professionals and University Students Food Is Fuel Know Why and How to Fuel Your Body Obtain and Share Foods With Style On a Dime.... More > Welcome to a world where everything is presented to elevate your sense of sophistication, choice of food selection, and in consideration of your wallet.Discover fun ways to obtain foods with style on a dime. Because: 1. The rule has always been, more than, “Saving money while obtaining food can be fun.” The best part is it allows for obtaining it in style, and giving back: sharing it with someone.2. Stylish recipes are a way to say, “Welcome to the neighborhood,” and that, “I would like to share a meal with you, and reciprocity: you to share a meal with me.” Frugal food selection and creative preparation are what is best done for such occasions.Both can be done with flair, distinction, and consideration of your guest and your budget. Before there is a need to say, “Hello,” let us begin.< Less
Frugal Foods and Stylish Recipes Cooking 101 Strategies for Young Professionals and University Students Food Is Fuel Know Why and How to Fuel Your Body Obtain and Share Foods With Style On a Dime By Harold Almon
eBook (PDF): $9.95
Download immediately.
Frugal Foods and Stylish Recipes Cooking 101 Strategies for Young Professionals and University Students Food Is Fuel Know Why and How to Fuel Your Body Obtain and Share Foods With Style On a Dime.... More > Welcome to a world where everything is presented to elevate your sense of sophistication, choice of food selection, and in consideration of your wallet. Discover fun ways to obtain foods with style on a dime. Because: 1. The rule has always been, more than, “Saving money while obtaining food can be fun.” The best part is it allows for obtaining it in style, and giving back: sharing it with someone. 2. Stylish recipes are a way to say, “Welcome to the neighborhood,” and that, “I would like to share a meal with you, and reciprocity: you to share a meal with me.” Frugal food selection and creative preparation are what is best done for such occasions. You may share drink, atmosphere, food, and honor, and enjoy each as a reason why each person accepted your invitation. Before a need to say, “Hello,” let us begin.< Less
Casual and Fine Dining Etiquette 101 Professional and University Dining Etiquette Eating Beyond Fast Food a Napkin is Not Supposed to End on a Plate By Harold Almon
Paperback: $19.95 (excl. taxes)
Ships in 3-5 business days.
Casual and Fine Dining Etiquette 101 Professional and University Dining Etiquette is book I of a set. Book II is Graduate Business Etiquette Dinner Professional & University Dining Etiquette II.... More > Book I Because 1.Dining is a ritual at which more than eating is done.2. As a rule,what you eat is up to you.How you eat is your present to the table,and the view you provide to those around you.The way a person eats reflects on that person and the company he or she represents. But above all that 3.When sitting at a table and sharing a meal with a friend it is wonderful to know what is being signaled and what to signal back. This provides an excellent opportunity to learn(or brush up on)Table Manners, Rules of Etiquette used While Eating, Pre Steps, Something to Drink, Menu Number and Order of Courses, Setting a Place Setting for One,Napkin Rules,Rules for Bread and Butter, Using Glasses, Spoon Rules, Rules for Using Cutlery,Eating American Style, Using Salt, and How to Eat Bone in Chicken with a Knife and Fork.< Less
Casual and Fine Dining Etiquette 101 Professional and University Dining Etiquette Eating Beyond Fast Food a Napkin Is Not Supposed to End On a Plate By Harold Almon
eBook (PDF): $9.95 (excl. taxes)
Download immediately.
Casual and Fine Dining Etiquette 101 Professional and University Dining Etiquette is book I of a set. Book II is Graduate Business Etiquette Dinner Professional and University Dining Etiquette II. ... More > Book I provides an excellent opportunity to learn (or brush up on) College Dining Etiquette: Casual and Fine Dining Table Manners, Rules of Etiquette used While Eating, Number and Order of Courses, Rules for setting a Place Setting for One, Rules for Using a Napkin, Rules for Using Salt, Rules for Using Cutlery, Eating American Style, How to Eat Bone in Chicken with a Knife and Fork, and Fast Food Etiquette. Because 1. Dining is a ritual at which more than eating is done. 2. As a rule, what you eat is up to you. How you eat is your present to the table, and the view you provide to those around you. The way a person eats reflects on that person and the company he or she represents. Be aware of how you look when you eat. Practice can be done in casual shoes.< Less

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