More From Jon Wollin

Comfort Food: Adult Meal Plan For A Year, Vol. I By Jon Wollin
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In this first volume, we cover the first 13 weeks of the year. Each week is consistent with breakfast, lunch, dinner with a side dish and a snack to conclude the day. Every day has been thoughtfully... More > prepared and the meals are made with wholesome ingredients that are both nutritious in nature, but also exhibit a bit of flare that you would not experience unless it was prepared. I have three other volumes which will complement this book. I promise you will enjoy each dish and hopefully will share them with others as well.< Less
Comfort Food: Raw By Jon Wollin
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Raw foodism is the dietary practice of eating only uncooked, unprocessed foods. Depending on the exact philosophy or type of lifestyle and results desired, raw food diets may include a selection of... More > fruits, vegetables, nuts, seeds, eggs, fish, meat and dairy products. It may also include simply processed foods such as various types of sprouted seeds, cheese, and fermented foods such as yogurts, kefir, kombucha or sauerkraut, but generally not foods that have been pasteurized, homogenized, or produced with the use of synthetic pesticides, chemical fertilizers, industrial solvents or chemical food additives. Raw foodism can include any diet of primarily unheated food, or food cooked at less than 40 °C (104 °F) to 46 °C (115 °F). Raw foodists can be divided between those who advocate raw veganism or vegetarianism, those who advocate a raw omnivorous diet, and those who advocate a 100% raw carnivorous diet.< Less
Budget And Healthy Eats By Jon Wollin
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The purpose of a budget and healthy eats is to offer individuals and families to create delicious meals without having to spend the extra money they do not need to in order to have a well-balanced... More > meal. So often are we seeing families today taking their family home fast food or going out to eat because they simply do not to take the time or have the initiative in order to fix something healthy?< Less
Comfort Food: Simple And Quick Dishes By Jon Wollin
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When I wrote the first book about simple and quick meals I knew that some college students needed to have a more influx of different recipes that they can make within a little while so they can... More > either get to class or get to work right away. These dishes are prepared using less than ten ingredients.< Less

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