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Culinary Treasures By Jen Selinsky
Paperback: $18.00
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"Culinary Treasures" is a cookbook containing over 200 of Jen's favorite recipes and many she has acquired over the years.
The Sausage Cookbook By Goce Nikolovski
eBook (ePub): $1.99
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Sausage is a traditional way to preserve meat, and a great option for using up parts of the animal that are perfectly nutritious but not exactly photogenic – nothing goes to waste just because... More > it’s not very appealing to look at on its own. There’s nothing weird or gross about that: those bits are perfectly good to eat and there’s no reason why we should throw them out. They’re a very convenient way to pep up your stew or substitute for eggs at breakfast time. Here’s what you need to know about finding the good ones, or making them yourself if you’re adventurous. In this book, you will find carefully selected 141 delicious sausage recipes in all its forms and functions, for serving it in everything from basic breakfast to gourmet meal. Bon appetit !< Less
Why Add Water When Wine Will Do By Heidi Smith
Paperback: $14.95
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Enjoy nearly 200 scrumptious, but simple recipes for family meals as well as entertaining. Many dishes are introduced with recollection from the author's childhood in Germany and international... More > travels. Recipes are client and family taste-tested during the past fifty years. From escargot to meat loaf, all recipes are updated to reflect today's healthy eating standards.< Less
Simplysweet By Deresha Davis
eBook (ePub): $2.99
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gourmet cupcakes that will tickle you're palate in every aspect. These are recipes that are simple enough for even a first time baker.