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FOOD YOGA - Nourishing Body, Mind & Soul More Detail
FOOD YOGA - Nourishing Body, Mind & Soul By Paul Turner - Food for Life Global
Paperback: $29.95
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(2 Ratings)
Author Paul Rodney Turner the "FOOD YOGI" takes you on a journey of rediscovering food and its importance in our spiritual evolution. FOOD YOGA does not explore the entire subject of... More > foodism, but rather focuses on its more divine aspects, beginning with an acceptance of a benevolent presence in our lives and evolving to appreciating that presence through the offering of pure food. Food yoga springs from the belief that the kind of food we eat affects our consciousness and subsequent behaviours. All the world’s great spiritual traditions have elaborate food offering rituals carefully designed to expand consciousness and all use food as a means to represent or please the Divine and to expand the consciousness of their followers. Food yoga is, in essence, a discipline that honors all spiritual paths by embracing their core teaching – that food in its most pure form is divine and therefore an excellent medium for spiritual purification.< Less
Traci's Transformational Kitchen Recipe Collection: Making Truly Healthful Food Taste Delicious More Detail
Traci's Transformational Kitchen Recipe Collection: Making Truly Healthful Food Taste Delicious By Traci J. Sellers
Paperback: List Price: $49.95 $44.96 You Save: 10%
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Let me show you how to make Truly Healthful food taste delicious. In this recipe collection, I transform wholesome Fruits, Vegetables, Whole Sprouted Grain, Nuts, Seeds and Legumes into classic... More > comfort foods. While I use plenty of raw foods, I also teach vital methods of respectful cooking, (low-heating) that leaves the enzymes and vital life force intact while giving the comfort and pleasing texture of traditionally cooked foods. My techniques will allow you to transform whole, sprouted grains into flourless baked goods. Learn how to use gluten-free grains to produce lighter tasting and textured whole-grain foods that rival their white flour counterparts. And, don't miss Almondaise, a blend of raw almonds, olive oil, water and lemon juice that is so thick and creamy that it can stand in for rich creamy dairy products in many applications, everything from vegetable dip to fantastic "funeral potatoes". The biggest benefit to all of this is how wonderful everything tastes. Love from your friend, Traci< Less
The Insurance Professional's Practical Guide to Workers' Compensation More Detail
The Insurance Professional's Practical Guide to Workers' Compensation By Chris Boggs
Paperback: $32.99
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In “The Insurance Professional’s Practical Guide to Workers’ Compensation,” Boggs addresses in clear, jargon-free English many of the concepts, policies and practices in... More > workers compensation that brokers, risk advisors, and corporate risk managers need to know. The chapters, such as on which injuries and which workers are covered, free the reader from having to wade through dense legal and regulatory treatises. Boggs explains to non-lawyers legal aspects of workers compensation. If you need to use the book as little as one time a year, get it, because you'll probably need it much more often.< Less
To Labor is To Pray More Detail
To Labor is To Pray By Mark Raney
eBook (PDF): $0.00
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(2 Ratings)
To Labor is to Pray is a huge, sprawling Southern novel set mainly in Swansboro and many other counties in North Carolina and Georgia. It covers several generations of one family. From commercial... More > fishermen to farmers it shows how their contrast of labors served the South so well from the old times to the present< Less