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Nutrition for people with Sickle Cell Disease

ByStacey Jones

Usually printed in 3 - 5 business days
Nutrition for people with Sickle cell is a comprehensive look at vitamins, minerals and nutrients that contribute to the natural healing of the acute symptoms of sickle cell. Coupled with regular doctor visits and the treatment plans recommended by a physician, patients surviving sickle cell disease will be able to enjoy a life with increased energy , better blood flow, and increased stronger immune system, and many more. These health benefits derived from the listed vitamins minerals and nutrients can be used to alleviate the symptoms of many other health issues including High Blood Pressure, Diabetes, and High Cholesterol. All of the aforementioned diseases can be treated and in many cases, the body can heal itself if and when the proper nutrition is consumed as part of a lifestyle change. ~Love Yourself Nutrition Coaching, LLC. www.loveync.com, [email protected]

Details

Publication Date
Sep 3, 2017
Language
English
ISBN
9781387201563
Category
Health & Fitness
Copyright
All Rights Reserved - Standard Copyright License
Contributors
By (author): Stacey Jones

Specifications

Pages
58
Binding
Perfect Bound
Interior Color
Black & White
Dimensions
US Trade (6 x 9 in / 152 x 229 mm)

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