Cooking To Lose Weight: Pound By Pound
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In the ever present desire to be healthy and nutritionally informed, I've developed these recipes in my effort to lose weight and not deprive myself by doing so. These are foods I eat and recipes I make on a regular basis that help me feel like I'm not on a diet, because really - who wants to live each day of their life feeling like they're missing out?
Stephanie Feldman is a graduate of The Institute of Culinary Education, in New York City, NY.
Details
- Publication Date
- Jan 18, 2013
- Language
- English
- ISBN
- 9781300648925
- Category
- Cookbooks
- Copyright
- All Rights Reserved - Standard Copyright License
- Contributors
- By (author): Stephanie J. Feldman
Specifications
- Pages
- 102
- Binding
- Perfect Bound
- Interior Color
- Color
- Dimensions
- US Letter (8.5 x 11 in / 216 x 279 mm)