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Indian Cooking-Nine-Mahrashtrian Cuisine

eBook (PDF), 114 Pages
(1 Ratings)
Price: $2.99
Introduction 5 Kothambir Vade 7 Bhel Poorie 10 Ussal Pav 13 Thalipith 15 Kolhapuri Fish 17 Mixed Vegetables 20 Paav Bhaaji 22 Patra 25 Batter Fried Vegetables 27 Bharleli Vaangi 29 Vaangi Batata Masala 31 Karwari Prawns 34 Kohlapuri Mutton 36 Kolhapuri Chicken 39 Matki Chi Usal 42 Pooran Poli 45 Bombil 47 Zunka 49 Vatana Usal 52 Sprouted Chana Usal 54 Karanji 56 Doodhachi Kheer 58 Sheera 60 Manik Painjan 62 Nawabi Biryani 64 Mutton Rassa 67 Kothimbir Vadi 70 Varhadi Aloo Bhat 72 Bhajanichi Vatana Amti 74 Papletchi Amti 77 Peanut Caramels 80 Zunka Bhakri 82 Varaan Bhaat 84 LIST OF INDIAN SPICES 87 ORDER BY HINDI 87 INFORMATION 108
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Product Details

Published
November 5, 2011
Language
English
Pages
114
File Format
PDF
File Size
1.03 MB
Product ID
18615497

Formats for this Ebook

PDF
Required Software Any PDF Reader, Apple Preview
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch... (See More)
# of Devices Unlimited
Flowing Text / Pages Pages
Printable? Yes
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