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Top 100 this week in Books > Cooking (showing 1-25)

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Miracle Noodle Cookbook and Diet Plan By Jonathan Carp
Paperback: $29.99
Prints in 3-5 business days
Does your diet have you eating bland food to avoid calories? Are you on a ketogenic diet, but miss eating your favorite pastas? Our Miracle Noodle Cookbook & Diet Plan has the solution to all of... More > your dietary needs! Enjoy your favorite meals without gluten, calories, cholesterol, soy, or guilt!< Less
One Pot Chef Kitchen Companion By David Chilcott
eBook (ePub): $3.99
(3 Ratings)
Based on the smash-hit web series, this book features a collection of over 75 easy, economical recipes as featured on "The One Pot Chef Show" - one of YouTube's most popular cooking... More > shows. Featuring hints, kitchen tips plus recipes to help you make your favorite snacks, side dishes, main meals, desserts and sweet treats! Also includes a handy measurement and temperature conversion chart. So no matter where you live in the world, you can use this cook book! This is the ultimate guide to returning to the kitchen or starting from scratch. A perfect gift for kids moving out of home or for anyone interested in cooking.< Less
The Vegan Dad Cookbook: Recipes from the Award-Winning Blog By Nathan Kozuskanich
eBook (PDF): $10.00
Making vegan food the whole family can enjoy seems like a daunting task. No more! The Vegan Dad Cookbook contains over 120 recipes that take kids’ food beyond the veggie dog. From brunch to... More > dinner, Vegan Dad has you covered with dishes from around the world as well as good ol’ fashioned comfort food. This book provides the answer to that daily question, “what’s for dinner?” NOTE: This .pdf file is formatted for 2-sided printing.< Less
Second's, Please! By William Coleman
Paperback: $20.00
Prints in 3-5 business days
TONS OF DELICIOUS & EASY RECIPES THAT WILL LEAVE EVERYONE WANTING SECONDS!
The Heart of Hospitality By Katie Rose Richey
Paperback: List Price: $18.40 $15.64 | You Save: 15%
Prints in 3-5 business days
The Heart of Hospitality is a book compiled of recipes, diy projects, makeup and hair tutorials, and more. Specifically themed for Thanksgiving and Christmas, it's the perfect gift for the holidays.... More > This book is full of ideas on how to create an environment for community with friends and family, learning to love and serve like Jesus...because that’s the heart of hospitality.< Less
My Favorite Recipes By James Dotson
Paperback: $11.99
Prints in 3-5 business days
Some of our favorite recipes from over twenty years in the restaurant business.
Cooking Up Memories with the Itens By Leslie Johnson
Paperback: $14.00
Prints in 3-5 business days
Cooking up Memories with the Itens, Leslie Johnson and Margaret Murphy
Ashley's Own Eats & Treats By Ashley Smith
Paperback: $20.99
Prints in 3-5 business days
(1 Ratings)
Ashley's Own Eats and Treats is an up an coming Catering company. My name is Ashley Smith and I love cooking. In order to show a little piece of what I love through words, I got a few of my... More > favorite recipes that I use for events and catering and created a book. I have also highlighted my precious family within the book so that readers can get a glimpse of my life. I hope that each reader will be touched by this introductory book to my catering business. I am truly excited and thankful to God for the things to come.< Less
My Best Family Recipes By Dale & Candy Willes
Paperback: $9.95
Prints in 3-5 business days
110 plus pages of tasty home recipes over 35 years in the making. Appetizers, Dips, Jams and Jellies, Main and Side Dishes, Desserts, Marinades and More
Beta Sigma Phi 85th Anniversary Cookbook Spiral-bound Edition By Various Authors
Paperback: $15.00
Prints in 3-5 business days
This is the spiral-bound edition of the Beta Sigma Phi 85th Anniversary Cookbook.
From Granny's Kitchen By Kaylin R. Adkins
Paperback: List Price: $29.99 $15.00 | You Save: 50%
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Everyone who met Granny was captivated by her kindness and love. She showcased her love for others by spending countless hours in her kitchen. Over the years, her recipes became the fabric of her... More > family. This compilation of recipes (hers and passed down from her family) is an homage to the legacy she left in every life she touched. Wanda Violet Adkins Wooten Dean was born December 28, 1927, in Wayne County, West Virginia. She was the daughter of Verlin and Rita Adkins and had three sisters and one brother. She loved her four children, two husbands, 10 grandchildren, and 20 great-grandchildren more than anything in this world. When she wasn’t working or spending time with her family, she enjoyed cooking, traveling, and watching television (most notably, Food Network and court-case shows). She is our eternal Guardian Angel.< Less
The Grits & Groceries Cookbook By Heidi Trull, Joe Trull
Paperback: $19.99
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Heidi and Joe Trull each bring a life-long love of homecooking to their new restaurant, Grits and Groceries. Born and raised in the Carolinas, they have traveled far and wide honing their skills.... More > Now you can try those same recipes in your home. Introducing the new Grits & Groceries cookbook. With over 200 recipes from G&G's famous tomato pie and praline bacon to southern staples such as angel biscuits and collard greens. With everything in between.< Less
Beta Sigma Phi 85th Anniversary Cookbook By Multiple Authors
Hardcover: $24.99
Prints in 3-5 business days
The 85th Anniversary cookbook for Beta Sigma Phi International sorority.
Between Meals: Second Edition By Dani Fisher, Lauren Markham
Paperback: $29.95
Prints in 3-5 business days
An innovative narrative cookbook, Between Meals shares the expertise, recipes and stories of newly-arrived refugee women in the Bay Area. This book documents traditional recipes from around the... More > world--from Burma to Liberia to Afghanistan--from Refugee Transitions' participants, written down with the help of their Refugee Transitions tutors. Between Meals tells the stories of students' exile from their home countries, their journeys to the United States, and their efforts--literally and metaphorically--to nourish their families in their new California homes.< Less
Modulating The Flavor Profile Of Coffee By Rob Hoos
Paperback: $25.00
Prints in 3-5 business days
“In my time roasting for companies on the West Coast and the Midwest, I have had the opportunity to roast coffee on an assortment of different machines. I have roasted a variety of single... More > origins and blends, and I’ve experimented with roast profiles while taking meticulous notes, both during roasting and later at the cupping table. Throughout my years of experimentation, I’ve discovered some commonalities in how changes in the roasting profile affect the flavor of the coffee In this handbook, I have pinpointed these aspects of the roast profile and detailed why they matter to development of flavor in the finished product. If you’re a roasting professional who is searching for new ideas to nail down the profiles you want, this handbook will help you reach your goals.”< Less
Cooking up a Storm By Jean Ayers
Paperback: $29.95
Prints in 3-5 business days
Donald (Don) Ayers was raised in a small Wisconsin town where a street sign still bears the family name.  He made a career as a state patrolman, but his passion was the outdoors and cooking. He,... More > his wife, Carol, and three children enjoyed hunting and fishing. Don prepared the family meals from their bounty. Ever experimenting in the kitchen, Don created tasty dishes still talked about by friends and family to this day. Jean Ayers, second child to Don and Carol, sifted through decades of recipes handwritten on index cards, often dashed off in cryptic form with helpful instructions such as, “First, skin the goose”! From these recipes and family records, Jean creates a rich and interesting collection, part cookbook, part memoir. Sprinkled throughout are photographs spanning three generations, with short vignettes capturing a slice of family life.< Less
Pat's Collected Recipes By Pat Ricciardello
Paperback: $17.45
Prints in 3-5 business days
The recipes of Pat Ondracek Ricciardello, collected over a lifetime, everything from breads to desserts.
One Pot Chef Kitchen Companion By David Chilcott
Paperback: List Price: $12.99 $9.74 | You Save: 25%
Prints in 3-5 business days
(5 Ratings)
Based on the smash-hit web series, this book features a collection of over 75 easy, economical recipes as featured on "The One Pot Chef Show" - one of YouTube's most popular cooking... More > shows. Featuring hints, kitchen tips plus recipes to help you make your favorite snacks, side dishes, main meals, desserts and sweet treats! Also includes a handy measurement and temperature conversion chart. So no matter where you live in the world, you can use this cook book! This is the ultimate guide to returning to the kitchen or starting from scratch. A perfect gift for kids moving out of home or for anyone interested in cooking.< Less
Look Who's In The Kitchen By Pat Veverica and Ann Levine
Paperback: $33.95
Prints in 3-5 business days
(3 Ratings)
A compilation of the extended Veverica family recipes, featuring recipes for a crowd and Slovak recipes from the old country.
Crunch Time Cooking: Simple & Delicious Meals For Families On A Budget By Chajay Wise
Paperback: List Price: $7.00 $4.90 | You Save: 30%
Prints in 3-5 business days
(2 Ratings)
Simple and Delicious Meals for families on a budget.
RECIPES FROM THE GARRISON INN By GENE GARRISON
Paperback: $45.00
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Recipes from the Garrison Inn is a collection of favorite recipes by Chef Gene Garrison, owner of the Garrison Inn, a Montana Bed and Breakfast in Kalispell, Mt. It includes everything from... More > breakfast to sweets and treats. Each recipe includes a full color photo of the dish.< Less
How To Cook Like Your Grandmother -- Illustrated By Drew Kime
Paperback: $19.95
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With even more of what people loved in the first edition, "How to Cook Like Your Grandmother, 2nd Ed." is a return to recipes and techniques that are based on what tastes good, not on junk... More > science and fad diets. You won't find the words lite, low, lean, free or skim anywhere. This is all real food, cooked the way Grandma would have done it.< Less
Vegetarian Cuisine With a Side of Soul By Deronn Turner
Paperback: $17.50
Prints in 3-5 business days
(1 Ratings)
A Vegetarian cookbook with a flare of soul food. Healthy nutritious homemade cooking
A Taste of Utica By Joe Mezzanini, Jeanann Murphy
Paperback: $19.70
Prints in 3-5 business days
(8 Ratings)
A collection of recipes and memories from Utica NY. All proceeds from the sale of this book go to the Compassion Coalition - a community based organization that acts as a collection and distribution... More > point for food and related products. Compassion Coalition distributes directly to food pantries, soup kitchens, shelters, halfway houses, community associations, and inner city churches that are located primarily in Utica, Rome, and the Mohawk Valley, as well as throughout New York State.< Less
Cooking with Swami Yogananda: Holiday Recipes By CookingWithSwamiYogananda
Paperback: $16.45
Prints in 3-5 business days
(2 Ratings)
These yummy recipes are from the writings of Swami Yogananda in the 20's and 30's. Everyone will find a recipe they will love, whether they are into Vegan, Vegetarian, or Raw Foods. They are... More > eternal delectable delights. There is something for everyone.< Less