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Fenugreek and Mustard: Leaves and Seeds As Foods

Fenugreek and Mustard: Leaves and Seeds As Foods

ByAGRIHORTICO eBooks

Scientific name of fenugreek greens is Trigonella foenum-graecum. It belongs to the family Fabaceae. Fenugreek is considered to be a native of Eastern Europe and Ethiopia. It is widely cultivated in India and Mediterranean countries. Common name of fenugreek greens is Greek hay. Scientific name of mustard greens is Brassica juncea. It belongs to the family Brassicaceae. All members of Brassicaceae are believed to be originated in the region comprising of Western Europe, the Mediterranean region and the temperate regions of Asia.

Details

Publication Date
May 28, 2019
Language
English
ISBN
9780359691944
Category
Home & Garden
Copyright
All Rights Reserved - Standard Copyright License
Contributors
By (author): AGRIHORTICO eBooks

Specifications

Format
EPUB

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