A Beginner's Guide to Vegan Cooking
Comfort Foods, Soups and Salads (Hardcover)
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Welcome to a culinary adventure that celebrates the beauty of plant-based living! In this cookbook, you'll find a delightful collection of my favorite vegan recipes, carefully crafted over the years. Whether you're a seasoned vegan, a transitioning enthusiast, or simply curious about incorporating more plant-based meals into your diet, this book is your gateway to an array of easy delicous meals that include comfort foods, soups and salads. Designed with beginners in mind, each recipe is a testament to the joy of creative cooking and the health and ethical benefits of a vegan lifestyle. Get ready to embark on a delicious journey and discover the vibrant flavors and nourishing wonders of plant-based cuisine.
Details
- Publication Date
- Aug 21, 2023
- Language
- English
- ISBN
- 9781312199415
- Category
- Cookbooks
- Copyright
- All Rights Reserved - Standard Copyright License
- Contributors
- By (author): Angie Thompson-Hodo
Specifications
- Pages
- 80
- Binding Type
- Hardcover Case Wrap
- Interior Color
- Color
- Dimensions
- US Letter (8.5 x 11 in / 216 x 279 mm)