The Culinary Notebook with 100 lined pages provides the perfect space to document your favorite recipes. With it, you can easily organize ingredients, preparation steps, and your own notes, creating a convenient database for your culinary experiments. This notebook becomes a reliable companion in the kitchen, helping you preserve and refine your culinary masterpieces.
Details
- Publication Date
- Jan 29, 2024
- Language
- English
- ISBN
- 9781446169650
- Category
- Cookbooks
- Copyright
- No Known Copyright (Public Domain)
- Contributors
- By (author): Artem Makarchuk
Specifications
- Pages
- 100
- Binding Type
- Paperback Perfect Bound
- Interior Color
- Black & White
- Dimensions
- US Trade (6 x 9 in / 152 x 229 mm)