
Restaurant Turnaround: How Your Food Service Operation Can Cut Expenses and Add Revenue Starting In Less Than 60 Minutes
ByBob Oros
31 ways to add profit to your restaurant starting within 60 minutes. One restaurant in Missouri applied just 10 of these money saving ideas and added $44,272 dollars to their profit projection for the coming year. These are things you never knew or never thought of until now. You will be amazed at your immediate results in savings.
Details
- Publication Date
- Sep 11, 2014
- Language
- English
- ISBN
- 9781312511453
- Category
- Business & Economics
- Copyright
- All Rights Reserved - Standard Copyright License
- Contributors
- By (author): Bob Oros
Specifications
- Format
- EPUB