Cones from a cypress tree - stories and recipes from Tuscany

Montaione, the village where I was born, is located in a part of Tuscany nestled between the province of Florence, Pisa and Siena. What I present in this book is the way of eating that I learned by cooking with my mother, and as she leaned from hers, and so on stretching back in time from one farmwife to the nexk.