A guide to food safety guidelines for children based on FDA (U.S. Food & Drug Administation Guidelines).
Introducing children to handling food safely at an early age will set them on the right track for their future life.
Details
- Publication Date
- Feb 27, 2009
- Language
- English
- Category
- Children's
- Copyright
- All Rights Reserved - Standard Copyright License
- Contributors
- By (author): Elizabeth Davey
Specifications
- Pages
- 40
- Binding Type
- Paperback Perfect Bound
- Interior Color
- Color
- Dimensions
- A5 (5.83 x 8.27 in / 148 x 210 mm)