Jam, Chutney & Relish Made Easy

Jam, Chutney & Relish Made Easy

ByJames Newton

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This book contains all the recipes needed to create tasty tangy preserves using natures finest ingredients. Great to take along to a dinner party, brilliant to use on barbecued burgers or sausages or cheeses. Make them in the summer from country fruits and vegetables and use them all year round.

Details

Publication Date
Jun 1, 2013
Language
English
Category
Cookbooks
Copyright
All Rights Reserved - Standard Copyright License
Contributors
By (author): James Newton

Specifications

Format
PDF

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