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The Horsford Cook-Book

The Horsford Cook-Book

Containing Practical Recipes for Making Superior Bread, Biscuit, Cakes, Pastry, &c.

ByJerry Stratton

Usually printed in 3 - 5 business days
The Horsford Cook-Book is a circa 1877 pamphlet from the Rumford Chemical Works, providing recipes for breads, waffles, cakes, pies, puddings, and other baked goods, and advertising Horsford Acid Phosphate.

Details

Publication Date
Jul 14, 2024
Language
English
Category
Cookbooks
Copyright
No Known Copyright (Public Domain)
Contributors
By (author): Jerry Stratton

Specifications

Pages
36
Binding Type
Paperback Saddle Stitch
Interior Color
Black & White
Dimensions
US Trade (6 x 9 in / 152 x 229 mm)

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