From Japan With Flavor: VEGETARIAN

Discover the essence of Japanese cooking with "From Japan With Flavor: VEGETARIAN! This book offers over 80 delicious vegetarian recipes, perfect for anyone wanting to cook nutritious Japanese meals at home. Some recipes are also available at chefjacooks.com, but the cookbook includes new and exclusive recipes that haven’t been shared online. From hearty main dishes and tasty sides to comforting soups and delightful desserts, each recipe elevates your everyday meals. What’s Inside: Modern and Traditional Japanese recipes Detailed step-by-step instructions with photos Full-color photo of the finished dish Helpful tips and recipe variations Commonly Used Ingredients and Equipment Guides 158 pages *The spiral binding allows this book to lay flat on the counter while you cook. Recipes are always on one spread, so you won’t have to jump between pages. "From Japan With Flavor: VEGETARIAN" will teach you how to cook authentic Japanese, plant-based meals for yourself and your loved ones.