Show Bookstore Categories

30 Dakota Prairie Bread Recipes and the Art and Science Behind Making Them

30 Dakota Prairie Bread Recipes and the Art and Science Behind Making Them

ByLoretta Sorensen

Usually printed in 3 - 5 business days
Nothing tastes better than soft, fluffy homemade bread. And nothing is more disappointing than putting time and effort into making a loaf that turns out heavy and dry. That's why I have worked tirelessly to combine the art and the science of baking bread to produce loaves that are both tasty and beautiful. In this book you'll find step-by-step instructions, 30 tried-and-true bread and sweet roll recipes, homemade bread mix recipes, and a wealth of "before you bake" tips and bread baking trouble-shooting hints. Once you. learn this simple process (using either a bread machine or a mixer), you'll be ready to bake your own family favorites, special breads for any occasion, and Andy kind of yeast bread that your heart and tastebuds desire!

Details

Publication Date
Apr 4, 2022
Language
English
ISBN
9781792386749
Category
Cookbooks
Copyright
All Rights Reserved - Standard Copyright License
Contributors
By (author): Loretta Sorensen

Specifications

Pages
100
Binding Type
Paperback Perfect Bound
Interior Color
Color
Dimensions
US Letter (8.5 x 11 in / 216 x 279 mm)

Ratings & Reviews