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Conceptos básicos de dietética para auxiliares de enfermería

Conceptos básicos de dietética para auxiliares de enfermería

ByMARIA ANGELES LINARES FRANCO

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Recursos conceptos basicos sobre un area tan importante de la atencion hospitalaria como es la dietetica enfocado al auxiliar de enfermeria

Details

Publication Date
Sep 20, 2011
Language
Spanish
ISBN
9788469482384
Category
Science & Medicine
Copyright
All Rights Reserved - Standard Copyright License
Contributors
By (author): MARIA ANGELES LINARES FRANCO

Specifications

Pages
61
Binding Type
Paperback Perfect Bound
Interior Color
Black & White
Dimensions
US Letter (8.5 x 11 in / 216 x 279 mm)

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