Palette of the Palate 2

These talented young students have developed a series of recipes that combine the arts with food. Clever titles and interesting combinations are the features that make this a truly unique recipe book. The students are involved in a gifted and talented education program in Western Australia. They have the opportunity to choose from a range of courses that allow them to explore their talents and interests. During the course, Palette of the Palate, they were asked to study an eminent artist using all their senses to gather data about the life and times of this person. The students presented their information at an ‘Evening of Eminent’, creating an experience that allowed the audience to use their senses to learn about various artists. The development of the book, Palette of the Palate, was another requirement of this course.