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Smoking Meat By Brayden Butler
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Smoking Meat - 15 Amazing and Delicious Barbecue Recipes - The Complete BBQ Smoking Guide For Beginners!(FREE BONUS INCLUDED) Explore the wonderful world of smoking meat, and the side dishes... More > traditionally served with smoked meats. Originally a way to preserve meat in an age before refrigeration, smoking meat has become an epicurean skill – a way to transform less than perfect cuts of meat into melt-in-your mouth delights. Explore also the side dishes that are often served with smoked meat, the sauces and other things that go with the meats. Smoking meat is not just for the backwoods person, or the back-to-the-land movement; it is also a culinary skill that can be mastered by anyone with enough time and patience to utilize the modern tools that are available. Open these pages, and begin.< Less

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