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2 results for "market to table: The cookbook"
Market to Table: The Cookbook By Nigel Napier-Andrews
eBook (ePub): $9.46
(1 Ratings)
This nicely illustrated cookbook started as a project for novice cooks, but after Nigel Napier-Andrews was picked to host a cooking show featuring food bought at farmers’ markets, developed... More > into a more complete collection of the recipes from the series, including some from guest chefs on the show, as well as those from the author’s well-read foodie blog. It is easy to read, cleverly divided into chapters that cover the main mealtimes of the day, and into recipes that are concise and guaranteed to work. Brilliant young Chef Dan Frenette writes the Foreword and contributes to the book.< Less
From Our Farm to Your Table By Kazzi King
Paperback: $20.00
Prints in 3-5 business days
From Our Farm to Your Table showcases recipes from the London-Laurel County Farmers Market with stunning photos of ingredient prep and finished dishes. Kazzi King, the photographer and author, is a... More > native of London Kentucky. She has spent many hours helping her parents at the market and getting to know the other farmers while growing up in this beautiful town and decided she wanted to do something to give back. Her love of photography and great sense of community inspired this artful cookbook of local, fresh recipes that will be a favorite in your home as well.< Less

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