Easy Thai Cooking: 75 Family-style Dishes You can Prepare in Minutes
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Thai food has become incredibly popular worldwide. Thai food offers a plethora of flavors—sweet, sour, salty, and spicy—that combine to create an exquisite culinary experience. Many people believe that cooking Thai food is tough, but James Beard candidate and CIA trained chef Robert Danhi dispels this myth.
You can make a range of simple Thai dishes, such as Green Mango and Cashew Salad, Sweet-n-Spicy Pork Ribs, and Grilled Chicken Wings with Kaffir Lime Chili Glaze. The comprehensive breakdowns of Thai culinary methods that enable you to replicate Thai cuisine in your own home. Chef Robert also offers you professional advice on building and keeping a fully equipped Thai pantry. Using simple ingredients and following his detailed directions, you can create mouthwatering dishes that will give your cooking an entirely Thai flair.
Thai recipes consist of:
Stir-fried Pork with Basil and Chilies; Hot and Sour Tamarind Soup
Traditional Chicken Red Curry with Golden Pork Thai Peanut Sauce on Satay
Add some spice Fire-roasted shrimp with a crust
Fish with Barbecued Banana Leaf Curry
Kefir Lime, Curried Peas, and Grilled Tofu
a pineapple Jasmine fried Rice
Peanut-tamarind noodles in a stir-fry
Thailand's distinctive food is always considered and respected in Chef Robert's casual cooking style. Although the flavors are true to Thai cuisine, you may always experiment and create your own!
Details
- Publication Date
- Jul 9, 2024
- Language
- English
- Category
- Cookbooks
- Copyright
- All Rights Reserved - Standard Copyright License
- Contributors
- By (author): souhail magg
Specifications
- Format