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Bread First

ByStuart SilversteinAlan Priest

Bread First is a book for beginners. Everything a beginner needs to know can be found here. You can expect to bake great bread the first time. The process is simple, and the ingredients are readily available. "No knead" baking is for everyone. No experience required. Clear instructions with photos make everything extra easy.

Details

Publication Date
Jul 3, 2014
Language
English
ISBN
9781312327160
Category
Cookbooks
Copyright
All Rights Reserved - Standard Copyright License
Contributors
By (author): Stuart Silverstein, By (author): Alan Priest

Specifications

Format
PDF

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