Stout, Stout, Stout, Stout, Porter, Stout. More than you could ever need to know about Porter and Stout. The history, the... More > flavours, the numbers. And of course, the historic recipes. More than 100, dating from 1804 to 1962. And lots of other fascinating stuff. < Less

A guide to Amsterdam's best pubs. City centre brown cafés, suburban yuppie haunts, even a hippy beach bar. But not... More > anywhere. Only places with decent beer. More than a hundred of them, all told. Pubs and beer shops. < Less

A guide to the beers of Edwardian Britain. The styles of the day, and how to brew them, are described in obsessive detail.... More > London beers, Burton Ales, enigmatic Scottish Ales are all itemised and dissected. < Less

Everything you'd want to know about central European brewing culture. Lager styles, lager brewing methods, extinct German... More > top-fermenting beer styles, going out on the lash in Germany and the Czech Republic. The lot, really. < Less

Everything you need to know about Mild Ale. Its history, how to brew it, what it was like 100 years ago, what it was like 50... More > years ago. What it were like when I were but a lad. And lots of recipes. Real recipes based on documents in brewing archives. < Less

Everything you ever wanted to know about Porter and Stout. . . and lots more. The history, the characteristics, the... More > breweries, the grists and numbers. Way too many numbers. Recipes. Almost forgot, there are 15 historic recipes. < Less

A random assemblage of Bittery goodness: IPA, PA, QA, AK. For one time.

The story of beer and brewing in Britain's former beer capital: London! Thrill to the scale of Thrale. Wonder at Watneys.... More > Cower before Courage. Tremor facing Truman. Balk at Barclay Perkins. Lock with Wenlock. Love Lovibond. You get the drift. < Less

A pub guide to the best drinking towns in Southern Germany, the beers they serve and the breweries that supply them.

The story of British beer and brewing during WW I and WW II. With a side order of Germany, France and the Netherlands.... More > Numbers, social history, crappy jokes and lots of homebrew recipes. < Less