Make Do & Cook

Make Do & Cook is for anyone who wants to eat delicious food without spending a fortune, including: Students looking for healthy, easy-to-prepare meals; Parents on tight budgets who want nutritious food for their families; Beginners who want to learn how to cook good, simple meals; Experienced cooks wanting to cut costs. There are 100 recipes, but Make Do & Cook offers more. It helps you to understand food with chapters on: Savvy shopping: shop wisely and find bargains; Menus and budgeting: ensure variety without expense or waste; Your store cupboard: explaining key ingredients, such as herbs and spices; Equipment: what’s necessary and what’s not; Economical cooking methods; Stocks & soups; Basic foods: rethink your eating habits. The book covers 10 basic foods in depth, covering varieties, preparation and basic cooking methods ― plus recipes for salads, soups, main courses, side dishes and desserts. Make Do & Cook is your guide to eating well on a budget.