First published in 1922, William H. Ukers’ ambitious two-volume history All About Coffee remains an essential text for those who wish to understand the role caffeine has played in human culture. A comprehensive and erudite study, the first volume details the story of coffee from its beginning, and the second volume addresses the science of its cultivation, preparation, and manufacture in various times and places.
Details
- Veröffentlicht am
- Dec 18, 2010
- Sprache
- English
- Kategorie
- Geschichte
- Copyright
- Alle Rechte vorbehalten - Standard-Urheberrechtslizenz
- Autoren/Mitwirkende
- Von (Autor): William H. Ukers
Spezifikationen
- Seiten
- 262
- Bindung
- Paperback Paperback
- Farbe für den Innenteil des Buches
- schwarz & weiß
- Abmessungen
- Digest (5,5 x 8,5 Zoll / 140 x 216 mm)