Desserts in the Raw
VonJill Menard
Dieses E-Book entspricht möglicherweise nicht den Standards zur Barrierefreiheit und ist eventuell nicht vollständig mit unterstützenden Technologien kompatibel.
Indulging in a wonderful, guilt-free world of desserts doesn't get much better than this! Finally, desserts that taste great and are GOOD FOR YOU! Learn to make beautiful, mouth-watering, gourmet creations using everyday ingredients such as dates, almonds, apples and oranges. Unleash the power of the raw cocoa bean and absorb all the rich nutrients it has to offer - magnesium, antioxidants, tryptophan, and so much more. Impress your friends by making luscious chocolate treats, the kind that melt in your mouth! Transform a simple bowl of cashews into thick, flavorful “whipped cream” or a silky piece of scrumptious pie. Sit back and enjoy a refreshing glass of cold almond milk, made right from scratch in your kitchen. And believe it or not, you can even make divine, creamy pudding from avocados! • No refined sugar
• Gluten free
• Dairy free
• Unprocessed & uncooked
• Packed full of nutrients, enzymes and antioxidants
• Simple & easy to follow recipes
• Delicious & bursting with flavor!
Details
- Veröffentlicht am
- Sep 28, 2011
- Sprache
- English
- Kategorie
- Kochen
- Copyright
- Alle Rechte vorbehalten - Standard-Urheberrechtslizenz
- Autoren/Mitwirkende
- Von (Autor): Jill Menard
Spezifikationen
- Format