Uncle Lee's Grilling Guide

Uncle Lee's Grilling Guide

VonLee Warrick

Dieses E-Book entspricht möglicherweise nicht den Standards zur Barrierefreiheit und ist eventuell nicht vollständig mit unterstützenden Technologien kompatibel.
Uncle Lee’s Guide to Grilling is probably the meatiest grilling book I have ever laid my eyes on! It’s a whopping 500 pages, so if you don’t find something that will please everyone, kick that person out of your backyard cause nothin’ gonna make them happy. This book has over 500 hundred recipes (seriously) AND has tips and tricks on how to grill safely. Aside from that, if you are new to grilling have no fear, this book is perfect for all levels of grill mastery. Gas or charcoal? Briquettes or Weber Firestarters? When to marinade? What to do if a flare-up on the grill occurs? How to tell if a fish is still fresh? Even incredible recipes like Anchovy-Grilled Salmon Steaks and Grilled Tomato & Goat Cheese Rounds (and recipes for Vegetarians too)! All this and more are contained in this book. This is the first grilling book you should purchase and the last book you will ever need.

Details

Veröffentlicht am
Sep 29, 2011
Sprache
English
Kategorie
Kochen
Copyright
Alle Rechte vorbehalten - Standard-Urheberrechtslizenz
Autoren/Mitwirkende
Von (Autor): Lee Warrick

Spezifikationen

Format
PDF

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