Beginner Vegetarian Cookbook

Here are 65 glorious new recipes from Theresa Gill, whose fresh and delicious approach to vegetables and other fruits of the earth have made her Beginners Vegetarian Cookbook a classic -- inspiring vegetarians to new culinary heights and giving non-vegetarians a source of wonderful dishes without meat. This book contains unique and rich variety of dishes for every occasion. Her Vegetarian Cook Book -- with its extraordinary recipes, its menu ideas from her Italian origin, and its superb creations from her own kitchen -- will be a joy to every good cook.