How To Make Fried Chicken 61234
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Although many countries have their own versions of this satisfying dish, it was probably invented during the Ottoman Empire in the Anatolian Provinces, an area that nowadays belongs to Turkey. Some sources suggest that börek might be even older, a descendant of the Eastern Roman (Byzantine) Anatolian dish known as en tyritas plakountas, consisting of layered dough filled with cheese, its recipe dating back to 160 BC.
Détails
- Date de publication
- Mar 3, 2022
- Langue
- English
- Catégorie
- Cuisine
- Copyright
- Tous droits réservés - Licence de copyright standard
- Contributeurs
- Par (auteur): Daniel Bocook
Caractéristiques
- Format
- EPUB