Succulent Savouries

Succulent Savouries

ParDeric Barry

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I felt disillusioned, very disappointed and severely let down after tasting the bland and sometimes inedible versions of my favourite foods on the supermarket shelves. The sausages, faggots, meat pies and pasties on offer were so poor in quality and low in meat content as to be barely legal. The additives and artificial ingredients they contained were so horrendous, that the thought of eating such rubbish filled me with horror. So I decided to make my own

Détails

Date de publication
Sep 30, 2011
Langue
English
Catégorie
Cuisine
Copyright
Tous droits réservés - Licence de copyright standard
Contributeurs
Par (auteur): Deric Barry

Caractéristiques

Format
PDF

Notes & Avis