Unhappy Meal

Unhappy Meal

ParStephanie DanielJoon Yun

Habituellement imprimé en 3-5 jours ouvrés
Our bodies are designed to use food not only for nutrition, but also to learn about the world around us. Despite a reality of unprecedented food abundance, much of the food in our modern diet may trick our bodies into thinking that we are in a constant state of emergency. Our bodies may become stressed when we eat stressed foods--so that we truly become what we eat. The consumption of a stressed diet may play a role in virtually all forms of chronic disease. Insight into the role of chronic stress in our diet represents a critical step in recognizing how food can play a role in improving our mental and physical well-being. This book will offer suggestions to cut down on stress consumption by making the right choices about food. It also provides a list of resources, food stores, restaurants and websites that subscribe to this philosophy.

Détails

Date de publication
Mar 6, 2007
Langue
English
ISBN
9780615142722
Catégorie
Santé & forme
Copyright
Tous droits réservés - Licence de copyright standard
Contributeurs
Par (auteur): Stephanie Daniel, Par (auteur): Joon Yun

Caractéristiques

Pages
125
Type de reliure
Livre à couverture souple Livre à couverture souple
Couleur de l’intérieur
Noir & Blanc
Dimensions
Roman (6 x 9 po / 152 x 229 mm)

Notes & Avis