Do you find yourself struggling to decide what to make for dinner after a long day of work? Because of this difficult and daily ritual, do you find yourself eating out, or not eating as healthy as you’d like? Perhaps you find yourself throwing out a lot of food because you never get a chance to cook it before it goes bad. Menu Planning is the key to solving all of these problems. This book will help you make menu planning easy and enjoyable.
Dettagli
- Data di pubblicazione
- Jun 20, 2010
- Lingua
- English
- Categoria
- Cucina
- Copyright
- Tutti i diritti riservati - Licenza di copyright standard
- Collaboratori
- Di (autore): Eric Cohen
Specifiche
- Pagine
- 60
- Tipo di rilegatura
- Copertina rigida Copertina rigida
- Colore del contenuto
- Bianco e nero
- Dimensioni
- Lettera US (216 x 279 mm)