Golden Syrup was a magical byproduct of making sugar from cane, and the Franklin Sugar Refining Company was one of the biggest sugar producers in the United States. This 1910 Franklin Golden Syrup Recipes book collects several candies, cakes, cookies, and desserts all of which use golden syrup and its wonderful caramel flavor.
Dettagli
- Data di pubblicazione
- Jun 13, 2022
- Lingua
- English
- Categoria
- Cucina
- Copyright
- Nessun copyright noto (dominio pubblico)
- Collaboratori
- Compilato da: Jerry Stratton
Specifiche
- Pagine
- 28
- Tipo di rilegatura
- Libro a copertina morbida Rilegatura cucita (a sella)
- Colore del contenuto
- Bianco e nero
- Dimensioni
- US Trade (152 x 229 mm)