Indian Cooking - From Mom's Kitchen

Food is cooked with great love and effort in Indian homes. Mothers pass on the traditional cooking to their children. However, with changing times people find less and less time to spend on home cooking. Children tend to forget the original way the different recipes were cooked. Tech savvy moms nowadays look for recipes on the Internet. I call home my mom each time to get a traditional recipe for any festival, like a Gujia recipe for Holi festival. This book is an effort to save recipes coming from Mom’s Kitchen cooked just “the mom way”. All the favorite 40+ recipes in this book use ingredients that can be found in any Indian kitchen or any Indian Grocery Store if you go looking for them. Each recipe has a “recipe ready” picture along with Mom Tip, cooking steps and ingredients.