
Is grilling a mystery to you? Do your steaks turn out either rare or burnt and tough as shoe leather? Then you need Be A Grillmaster! If your idea of grilling is to light the coals (and hope they stay lit) and throw the food on (hoping it cooks), then you need this book. Grilling is a learned art just like any cooking method and Be A Grillmaster will teach you that art in a concise and easy to follow manner. No time wasting fluff, just straight-forward, this is how to do it information.
This is what you will find inside:
- The Basics Of Grilling
- Building The Fire
- Cooking The Food
- Beyond The Basics Direct And Indirect Methods Of Grilling
- Searing-The Secret To The Perfect Steak
- Rubs-Enhancing The Flavor Of Your Meats
- Appetizers On The Grill
Learning the proper methods of grilling isn't difficult when you have the proper information. That is what Be A Grillmaster will give you. So what's it going to be, a minor investment of 1.99, or more burnt 20 dollar steaks?
Details
- Publication Date
- Jun 8, 2012
- Language
- English
- Category
- Cookbooks
- Copyright
- All Rights Reserved - Standard Copyright License
- Contributors
- By (author): $2 Publishing House
Specifications
- Format