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The Bakers Dozen

ByArlene Wright-Correll

Usually printed in 3 - 5 business days
This is a 13 chapter book on how to be a really great baker. A complete "How to Bake" book baking, recipes, how to bake, bread, bagels, pretzels, croissants, coffee cakes, strudels, baba rum, stollens, english muffins, crumpets, knishes and more with pictures and recipes by this mother of 5 who has been baking for almost 65 of her 72 years.

Details

Publication Date
May 10, 2007
Language
English
ISBN
9780615147567
Category
Cookbooks
Copyright
All Rights Reserved - Standard Copyright License
Contributors
By (author): Arlene Wright-Correll

Specifications

Pages
202
Binding
Paperback
Interior Color
Black & White
Dimensions
US Letter (8.5 x 11 in / 216 x 279 mm)

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