How to Open a Restaurant: Due Diligence

This coil bound (or download pdf) guidebook is vital for you who have visions of opening a restaurant or other food service venue. There is much to know and do before signing that lease or contract. Save yourself countless mistakes and dollars by first doing your due diligence—follow the instructions in this guide and workbook to open your restaurant, bar, coffee shop, cafeteria, café, fast food, white table cloth, really any foodservice concept with confidence and a successful future. Available in perfect bound paperback, also, just look at the print details for binding type.