
There are simple things that you can do to improve your cooking right away. You
do not need to be a professional to implement these fantastic techniques into your own cooking
today. With a little practice, you will be getting rave reviews in no time.
Expert chefs have had many years of training and experience to get their food looking and
tasting great. But it doesn’t take years to perfect the small details that will get you
excited about cooking. Try these tricks, and your meals can go from bland to fabulous starting
today!
Details
- Publication Date
- Feb 18, 2012
- Language
- English
- ISBN
- 9781105547096
- Category
- Cookbooks
- Copyright
- All Rights Reserved - Standard Copyright License
- Contributors
- By (author): Imran Qureshi
Specifications
- Format
- EPUB