Microbiology for the Analytical Chemist
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The microbiological problem facing analytical chemists is that when a sample is
compromised microbiologically, it is only a matter of time before it is compromised
chemically/biochemically. In the case of heavy microbial contamination,
the period of time before a sample becomes compromised chemically, may only
be a few hours.
Details
- Publication Date
- Jun 2, 2019
- Language
- English
- ISBN
- 9780359703241
- Category
- Fiction
- Copyright
- All Rights Reserved - Standard Copyright License
- Contributors
- By (author): R.K. Dart
Specifications
- Format