This book is helpful to the beginner wandering through conflicting and often erroneous information concerning these delectable desserts in a glass. This Italian dessert cookbook shows how much more there is to see and taste at the end of a good Italian meal. “Italian Desserts” is highly recommended. This is a great book for anyone trying to master the art of Italian dessert-making.
Details
- Publication Date
- Nov 20, 2008
- Language
- English
- Category
- Cookbooks
- Copyright
- All Rights Reserved - Standard Copyright License
- Contributors
- By (author): Anthony Parkinson
Specifications
- Pages
- 168
- Binding Type
- Hardcover Case Wrap
- Interior Color
- Black & White
- Dimensions
- US Trade (6 x 9 in / 152 x 229 mm)