The Bakers Dozen
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This is a 13 chapter book on how to be a really great baker. A complete "How to Bake" book baking, recipes, how to bake, bread, bagels, pretzels, croissants, coffee cakes, strudels, baba rum, stollens, english muffins, crumpets, knishes and more with pictures and recipes by this mother of 5 who has been baking for almost 65 of her 72 years.
Details
- Publication Date
- Sep 30, 2011
- Language
- English
- Category
- Cookbooks
- Copyright
- All Rights Reserved - Standard Copyright License
- Contributors
- By (author): Arlene Wright-Correll
Specifications
- Format