“FOOD FOR THOUGHT”

“Food For Thought” is a book I’ve dedicated to anyone who struggles with Hepatic Encephalopathy and any other memory loss condition. It’s a light hearted cookbook complete with a few humorous stories about coping with cooking in the kitchen especially when you are struggling to remember what to do next. This isn’t a dietary cookbook or a book to ridicule memory loss, it’s just a cookbook by a retired professional chef who forgets whether I’ve put sugar on my vegetables Instead of salt or have put my Y-Fronts in the dishwasher instead of the washing machine…..